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Formerly the chief commercial strategy and sales officer, Eshuys has been an integral part of That’s it. since she joined the company in 2019 as the vice president of international.

Carolina Foods, a North Carolina-based bakery, officially opened its new, state-of-the-art facility in the Charlotte suburb of Pineville, just 10 miles from its historic location in the Queen City's South End neighborhood.

The report dives deep into consumer snacking trends and brand and category sales numbers. 

Positioned in the better-for-you snack set, Daily Crunch's expansion into Target marks a significant milestone for the brand.

The Greater Salt Lake City plant is the company’s fifth North American facility.

A company rep talks solutions that can fuel product creation and elevation.

The mill and farmer collaboration aims at offering sustainable products to customers.

Three flavors of the brand's Donut Holes will now be available in the retailer’s refrigerated section for an on-the-go treat option.

The new leaders are set to provide value to members across association's three pillars: education, advocacy, and networking.

Gelita is introducing Optibar, an ingredient that allows manufacturers to create future-proof, next generation bars that satisfy two of the most important consumer trends.