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Blue Diamond Growers has named Dean LaVallee as the new chief operating officer (COO) for California’s largest almond cooperative. 

Barry Callebaut's board of directors has appointed Masha Vis-Mertens as chief human resources officer and Massimo Selmo as chief procurement officer.

Ingredion Incorporated has announced the signing of a new strategic distribution agreement with Batory Foods.

Citing continued concerns about the Delta COVID-19 variant, the Private Label Manufacturers Association announced that it has postponed its annual Private Label Trade Show to January 30—February 1, 2022.

Hot on the heels of a Series B funding round that raised $10 million, Quinn is thrilled to announce the addition of John Foraker and Michele Meyer to its Board of Directors amidst new product innovation.

Case study: A major U.S. producer of snack foods with locations worldwide faced a problem at their plant in Arkansas.

Van’s Kitchen has announced it will now sell its products at all Publix Super Markets, the largest and fastest-growing employee-led supermarket chain in the United States. 

Sunbelt Business Advisors President Chris Jones has announced that Sunbelt facilitated the sale of Franklin Street Bakery of Minneapolis to Taylor, Michigan-based Michigan Bread.

Barnana Snacks has announced that it has deepened its commitment to organic farmers by acquiring its Latin American supply and manufacturing partner, Agroapoyo, based in Quito, Ecuador. 

BFree Foods has announced that Sprouts Farmers Market will offer five of its products starting this September 2021: High Protein Carb Friendly Wraps, White Demi Baguettes, Wholegrain Pita Breads, Sweet Potato Wraps, and, a Sprouts' exclusive, Pita Pockets.