To help equip farmers to engage about gene editing, The Center for Food Integrity (CFI), with support from the United Soybean Board (USB), conducted a three-part virtual training in early August, “Trust in Gene Editing: Media and Engagement Training.”
Ingredion's proprietary deflavoring technology to enable manufacturers to achieve taste, nutrition, and functionality must-have in food and beverages containing pulse-based plant proteins.
Winthrop promoted following retirement of Dennis Vaughn.
September 30, 2021
Trey Winthrop, chief financial officer with a tenure of 16 years at Bob’s Red Mill, has been named incoming CEO following the retirement of Dennis Vaughn.
Wherefour ERP and traceability software is now offering stand-alone ComplianceDocs software to organize and automate compliance documentation requirements, including quality assurance functions.
Upon completion, the acquisition will reinforce Ardent Mills as the extensive solutions partner in the specialty ingredient space.
September 30, 2021
Ardent Mills, a flour-milling and ingredient company, has announced its intention to acquire substantially all the business assets of Firebird Artisan Mills.
Nestle USA Inc. is recalling approximately 27,872 pounds of frozen DiGiorno Crispy Pan Crust pepperoni pizza due to misbranding and undeclared allergens.