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Home » Topics » News

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GenTech to acquire high-growth sports nutrition brand NxtBar

GenTech to acquire high-growth sports nutrition brand NxtBar

June 16, 2021

GenTech Holdings, Inc. is excited to announce the Company’s acquisition of NXTBAR, LLC, a natural foods company with strong and growing sales and a mission to reinvent clean, healthy snacking through its popular keto-friendly product line.


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ReGrained receives first upcycled food certification in the world

ReGrained receives first upcycled food certification in the world

Vanguard of the upcycled food revolution recognized for its leadership in creating a new ingredient category to help end food waste.
June 16, 2021

ReGrained is proud to announce that its SuperGrain+ flour is the first ingredient in the world to receive the certification developed by the Upcycled Food Association.


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RIND Snacks closes substantial funding round

RIND Snacks closes substantial funding round

Superfruit snack brand raises funds to accelerate product innovation and further reduce food waste.
June 16, 2021

RIND Snacks, maker of Skin-On Dried Fruit snacks, has announced that it closed a $6.1 million Series A capital financing round led by Valor Siren Ventures (VSV).


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Cargill survey reveals nearly all Americans indulge in a daily chocolate snack

ChocoLogic survey unwraps US consumers' preferences, consumption habits and motivations for enjoying chocolatey foods and beverages.
June 15, 2021

Reaffirming chocolate’s near universal appeal, a new survey from Cargill finds most Americans indulge in a chocolate-flavored treat every day.


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Secondary packaging reimagined to meet needs of expanding retail market

June 15, 2021

As the consumer experience becomes increasingly complex with the advent of omnichannel models, secondary packaging is being reimagined beyond the stereotypical plain corrugated box.


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Mühlenchemie develops toolkit for flatbread

Mühlenchemie develops toolkit for flatbread

New enzyme systems improve quality and economy in the production of flatbreads of all kinds.
June 15, 2021

The flour treatment specialist Mühlenchemie has developed a new series of enzyme systems that improve flours for baking flatbreads


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Tahitian Gold Co. vanilla tahitensis beans, extract, and paste now available

Tahitian Gold Co. vanilla tahitensis beans, extract, and paste now available

June 15, 2021

Vanilla products produced exclusively from Vanilla tahitensis beans grown in Tahiti are available from this year’s harvest through Tahitian Gold Co.


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St Pierre launches at Walmart

St Pierre launches at Walmart

St Pierre secures national distribution with U.S. retail giant.
June 15, 2021

The St Pierre Bakery brand continues to sweep America, announcing its latest expansion in securing a place on the shelves of Walmart’s full 4,500 store estate.


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This Saves Lives expands snack bar and Krispy Treats distribution in Kroger banner stores

This Saves Lives expands snack bar and Krispy Treats distribution in Kroger banner stores

June 15, 2021

This Saves Lives has announced the expanded retail distribution of its Snack Bars, Kids Snack Bars, and Kids Krispy Treats to more than 1,200 Kroger banners across the U.S.


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Increased screen time and stay-at-home entertainment gives savory snacks a boost with staying power

Increased screen time and stay-at-home entertainment gives savory snacks a boost with staying power

Ready-to-eat popcorn among top growing savory snack foods and is forecast to grow.
June 15, 2021

After years of snacking softness, the pandemic gave snack foods a boost: consumers turned to snacks to cope with new realities, increased screen time, and more at-home entertainment activities.


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Natural Food Flavors and Colorants, 2nd Edition

Natural Food Flavors and Colorants, 2nd Edition

Although many foods are appealing, and even perceived as natural, in spite of containing synthetic additives, consumer increasingly prefer food products which are fully natural.

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