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Home » Topics » News

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Bell Flavors & Fragrances releases 2021 Spark Micro Trends list

Bell Flavors & Fragrances releases 2021 Spark Micro Trends list

February 22, 2021

Bell Flavors & Fragrances is excited to announce the 2021 Spark platform.


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Food Safety Summit webinar: restaurant policies and practices related to Norovirus outbreaks

February 22, 2021

The 2021 Food Safety Summit is hosting four pre-event webinars as part of the education program.


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HERZA Schakolade organic range of ingredients with coconut flower sugar

HERZA Schakolade organic range of ingredients with coconut flower sugar

Fruity or spicy: new chocolate pieces inspired by nature
February 22, 2021

When foods need to be “free from,” sugar is often the focus.


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Built-to-order inclines/declines now available on Dorner FlexMove Helix Conveyors

Built-to-order inclines/declines now available on Dorner's FlexMove Helix Conveyors

February 22, 2021

Dorner’s FlexMove Helix Conveyors are manufactured to meet customer’s needs with build to order inclines and declines, which provide tight spirals in a small footprint for greater flexibility in layout for applications such as accumulation, buffering, cooling product and more.


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KAMUT Brand Khorasan Wheat announces its Food as Medicine 2021 initiative to help prevent health issues

KAMUT Brand Khorasan Wheat announces its 'Food as Medicine' 2021 initiative to help prevent health issues

February 22, 2021

The year 2021, is set to be one to rebuild and reevaluate our food system and the quality of the food consumed. People are recognizing the real consequences of using chemicals in our food systems and are demanding change. 


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Multi-Conveyor (Winneconne, WI) recently integrated the ModSort technology by System Plast, incorporated into several conveyor systems as explained in this brief video.

Multi-Conveyor ModSort Roller Top Belt Integration

February 22, 2021

Multi-Conveyor (Winneconne, WI) recently integrated the ModSort technology by System Plast, incorporated into several conveyor systems.


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Intertek Alchemy launches new online course library for kosher food production

Intertek Alchemy launches new online course library for kosher food production

Alchemy Academy training offers courses on managing kosher production as well as bakery, beverage and dairy industries.
February 20, 2021

Responding to market demand, Intertek Alchemy has announced the launch of a new library of online courses built in partnership with OU Kosher, the world’s largest kosher certification agency.


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Kellogg Company opens new design studio to complete its Global Innovation Suite

Kellogg Company opens new design studio to complete its Global Innovation Suite

Innovation suite is key part of Kellogg's efforts to further strengthen innovation pipeline and capabilities
February 19, 2021

Kellogg Company (NYSE: K) has announced it is opening a new Design Studio for employees.


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2020 Sweets & Snacks expo logo

Registration now open for Sweets & Snacks Expo, June 23-25 in Indianapolis

February 19, 2021

The Sweets & Snacks Expo has announced that registration is open for the 2021 show, taking place this year from June 23-25 at the Indiana Convention Center in Indianapolis.


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Product of the Year USA announces 2021 award winners

Product of the Year USA announces 2021 award winners

The largest consumer survey of product innovation reveals winners in 41 categories.
February 19, 2021

Product of the Year USA, the largest consumer-voted award for product innovation, proudly announced the 41 winners of the 2021 Product of the Year Awards yesterday.


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August 20, 2025

Breaking the Mold: Fresh Perspectives on Modern Bakery Packaging Solutions

On-Demand Join us for a practical look at how bakeries can modernize packaging lines and better align with emerging retail and environmental demands. Key takeaways:

June 23, 2026

Better Bread: Smarter Formulation

BFY bill while still delivering the taste, texture, and other attributes that consumers aren’t so willing to compromise on. In this focused presentation, an expert from a leading producer will discuss their experiences and perspectives on ways to craft recipes that hit all the marks.

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Products

Natural Food Flavors and Colorants, 2nd Edition

Natural Food Flavors and Colorants, 2nd Edition

Although many foods are appealing, and even perceived as natural, in spite of containing synthetic additives, consumer increasingly prefer food products which are fully natural.

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