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Bakery manufacturer Baker Boy, Inc., celebrated its 65th anniversary last week.

Kerry, the Taste & Nutrition company, is pleased to officially announce that it has expanded its clean-label food protection capabilities through the acquisition of two innovative companies, IsoAge Technologies and Biosecur Lab Inc.

National Egg Products School, sponsored by the American Egg Board and hosted by University of Georgia’s Department of Poultry Science, in partnership with North Carolina State University and Purdue University, is now open for registration.

With unprecedented demand spreading across the U.S., along with decreasing donations, America’s food banks and food pantries need our support.

AMF Bakery Systems recently welcomed Terry Bartsch to support business development and product line improvement for mixing and dough system technologies worldwide.

Clear Seas Research (a BNP Media Company) is uniquely positioned to engage with industry professionals in niche market sectors, which are all impacted in different ways by the coronavirus pandemic.

Toshiba America Business Solutions (TABS) has named Steven Sauer president of Toshiba Business Solutions (TBS), the company’s direct sales operation. 

COVID-19 has affected the world in ways many people never thought possible.

Eriez chairman Richard Merwin has announced the appointment of Lukas Guenthardt to the position of president and CEO.

Papa Murphy’s is teaming up with No Kid Hungry during this coronavirus pandemic to feed kids in need, particularly the many vulnerable children across the country that are losing the meals they depend on during school closures.