New Snack and Bakery Products

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The snack is the brand's take on a classic comfort favorite, combining real cheddar and mozzarella cheeses, macaroni, and a crispy golden coating.

Roasted Miso & Garlic Potato Chips and Kimchi Cheese Takoyaki Ball aim to tap demand for global flavors, the brand says.

Debuting on April 2 as the doughnut of the month, What's Up Doc is a glazed carrot cake filled and topped with cream cheese frosting and sprinkled with walnuts and cinnamon sugar.

The treat is dipped in blue vanilla-flavored icing, sprinkled with a mix of Oreo crunch and white nonpareils, finished with a cookies-and-creme flavored buttercream dollop, and topped with a red chevron nod to the NASA logo.

Each treat is 100% dairy-, egg-, and animal-product-free—making them an option for a wide range of audiences, the brand says.

The brand's new microwave products are available in two flavors: Popcorn with Butter and Popcorn with Sea Salt.

This spring-inspired take on the snack features bright, tangy lemon crème layered between two crisp vanilla cookies.

The snack is available in white cheddar flavor, and retails for $6.99 at Target.

Available in three flavors, the extra-large variety arrives on shelves this April.

The flavor-forward puff brand unveils a rebrand inspired by 1990s snack nostalgia, with new packaging designed to stand out on shelf, it says.