Waffles

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Bindi Dessert has launched its breakfast line: a collection of pastries, including traditional favorites like Cornetti to the beloved Bomboloni, all made following the same Italian methods using high quality ingredients.

Everyone knows breakfast is the most important meal of the day, but all too often people sprint out of the house without it and by mid-morning their growling tummies are far from pleased. 

New and different flavors, portions and sizes styled for families on the go, and a mix of healthier ingredients including more protein are front and center for manufacturers of frozen breakfast products like pancakes, waffles and French toast.

Kitchfix recently released grain-free waffles and grain-free granola bars.

Birch Benders co-founders Matt LaCasse and Lizzi Ackerman had a goal to create a delicious and nutritious toaster waffle, taking them all the way to the waffle capital of the world—Belgium.

Garden Lites recently introduced the first and only veggie-rich waffles whose primary ingredients are butternut squash and carrots.

The frozen breakfast food category, including waffles, pancakes and French toast, has seen relatively flat growth overall during the past year—but with pockets of positive sales data pointing toward new opportunities.

Health conscious consumers now have two new options for a nutritious breakfast as Bob’s Red Mill has launched a Paleo Pancake & Waffle Mix and Protein Pancake & Waffle Mix. The