Articles by SF&WB Staff

New Homestyle and Cajun Cheddar baked good varieties bring the chain's Louisiana flavors to kitchens nationwide, building on the momentum of its expanding grocery lineup. 

The brand is embarking on its first cross-category expansion after launching chicken-based chips.

The new product is available in Hickory BBQ, Zesty Cheddar, and Cinnamon Delight flavors.

The three baked goods are crafted to support focus, protein, and sleep, reportedly without sacrificing taste or texture.

The limited-time treat features King’s Hawaiian’s signature bread bites topped with banana-flavored sugar.

The bakery brand will also feature Summer Classics available every day, including the new treat plus its S'mores, Pink Sugar, and Brownie Batter flavors.

The chain decided to bring back the taco for a limited time in response to strong customer demand.

Features on the line include Key’s optical sorting technology as well as PPM’s frying, seasoning, and product handling capabilities.

This year’s conference placed strong emphasis on emerging technologies, regulatory developments, supply chain transparency, sanitation, workforce culture, and industry collaboration.

The frozen snacks and appetizers brand is building on the U.S. launch of its Hane-Style Gyoza, responding to demand for global flavors and convenient formats.