Items Tagged with 'Archer'

The brand's jerky products focus on clean-label, high-protein, and culinary-inspired flavors.

Featuring a traditional, rip-and-tear texture, the brand's new meat snack is made with real ingredients, zero sugar, and 11-12 g of protein per serving.

The 140,000-sq-ft plant is located near downtown Los Angeles and complements the company’s existing facility in San Bernardino.

The new facility will nearly double Archer’s overall manufacturing capacity.

Archer is expanding its distribution with key retailers.

This week's Fun Friday includes news about Peeps, Pizza Hut's new "caviar," Krispy Kreme and Great American Cookies Tax Day deals, Loacker's partnership with Giada De Laurentiis, and Archer teaming up with the LA Dodgers.

The new packaging will begin rolling out to retailers in July and will be available nationwide by September.

With consumers increasingly interested in high-protein eats jerky and other meaty snacks are on an upward trajectory.

Country Archer’s Ancestral Beef Blend Meat Stick offers 7 g of protein in each 24 g stick, and is crafted with 80% grass-fed beef, 10% beef liver, 10% beef heart, and zero added sugar. 

The new products include Beef & Cheese Mini Sticks and Cheese-Infused Smoked Sausages.