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Home » Keywords: » plant-based snacks

Items Tagged with 'plant-based snacks'

ARTICLES

Mary's Gone Crackers shares new formula, flavor, packaging

Mary's Gone Crackers reveals new formula, flavor

The brand is revamping its snack recipe and debuting a new variety, Smoked Gouda.
SF&WB Staff
July 17, 2025

The plant-based Cheezee crackers are now even cheesier, the brand says, with new packaging to match across the full product portfolio.


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Good Eat'n expands, launches at Walmart

Good Eat'n expands, launches at Walmart

The nationwide rollout includes five of the brand's most popular snacks.
SF&WB Staff
July 2, 2025

The plant-based snack brand founded by NBA star Chris Paul will roll out in over 1,000 stores nationwide.


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Before the Butcher logo

Before the Butcher launches plant-based snack sticks

The plant-based snack features sunflower protein.
SF&WB Staff
February 25, 2025

The Original Butcher Stick - Pepperoni Style reportedly mimics traditional meat sticks.


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Frooze Balls PB&J

Frooze Balls, an adult twist on PB&J

The balls are reminiscent of a PB&J but have dates, real peanuts, coconut, apple juice, and more.
Lis Parker
Liz Parker Kuhn
December 18, 2023

The plant-powered energy ball brand recreates a good-for-you version of a nostalgic childhood sandwich, Peanut Butter & Jelly.


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Tattooed Chef enters refrigerated aisle with launch of Oat Butter Bars

Tattooed Chef enters refrigerated aisle with launch of Oat Butter Bars

Brand steps out of the freezer aisle with bars launch.
January 9, 2023

Bars combine plant-based pea protein with Vitamin D and adaptogens, including ashwagandha, holy basil, and reisha.


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PeaTos snacks to bear Non-GMO Project Verified seal

PeaTos snacks to bear Non-GMO Project Verified seal

Four of the pea-based products have landed third-party non-GMO verification.
November 10, 2022

The plant-based product, made primarily of peas, comes in a variety of savory flavors.


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SFWB_Frozen_feature-1170x500.jpg

State of the Industry 2022: Frozen appetizers and snacks remain ubiquitous

Consumers reach for frozen appetizers and snacks daily—whether it be for a meal or for snacking between meals.
Joyce Friedberg
July 19, 2022

Consumers are continuing to spend more time at home versus pre-pandemic and this is influencing what they are buying and how and what consumers are eating. 


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Plant-based alternatives boosted by pandemic lockdowns and consumers’ desire for positive change

Plant-based alternatives boosted by pandemic lockdowns and consumers’ desire for positive change

April 25, 2022

There’s a world of change taking place among consumer habits.


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Top snack bar trends: supplier roundtable

Top snack bar trends: supplier roundtable

doug peckenpaugh
Douglas J. Peckenpaugh
April 19, 2022

In order to gain some perspective on current market strategies, we reached out to several key companies supplying and working with bakeries in the bar category.


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Beyond Meat and PepsiCo's Plant Partnership debuts Beyond Meat Jerky

Beyond Meat Jerky, from Beyond Meat and PepsiCo's Plant Partnership

March 28, 2022

Planet Partnership is a joint venture that creates innovative snack and beverage products made with plant-based protein.



Read More
More Articles Tagged with 'plant-based snacks'
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Products

Natural Food Flavors and Colorants, 2nd Edition

Natural Food Flavors and Colorants, 2nd Edition

Although many foods are appealing, and even perceived as natural, in spite of containing synthetic additives, consumer increasingly prefer food products which are fully natural.

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