Items Tagged with 'certification'

The company has received the accreditation for four product lines within its fiber portfolio.

The designation, issued by the Non-GMO Project, is designed to increase transparency in snacks, baked goods, and other CPG items.

Chomps is joining a global community of businesses committed to using their operations as a force for good.

Palm oil plays an important role in many baked goods and snacks, and shoppers are looking for reassurance that it is sustainably sourced.

The company will be one of the first large-scale suppliers exclusively offering certified palm oil.

The food safety specialist has added the 20-year food industry veteran to its staff.

California company’s three manufacturing plants achieve AA-rating for food safety by BRCGS CERRITOS.

The Gluten-Free Certification Organization reported more product certifications than ever.

The British Retail Consortium (BRC) certificate, a food safety stamp of approval, is among the world’s most widely recognized standard for suppliers.

To receive ENERGY STAR certification, bakeries must score in the top 25% of all U.S. commercial bread and roll bakeries for energy efficiency and meet strict energy efficiency performance levels set by the EPA.