Incredo, Sucro announce distribution partnership The agreement will expand the availability of Incredo Sugar to U.S. food companies. Jenni Spinner July 3, 2024 The agreement will expand the availability of Incredo Sugar to U.S. food companies.Read More
Blommer Chocolate, Incredo expand partnership to Canada The Discovery product line enables sugar reduction in a broad range of applications. Liz Parker May 14, 2024 Blommer’s Discovery product line, empowered by the sugar-based sugar reduction solution Incredo Sugar, includes chocolate-flavored chips and coatings. Read More
Incredo launches clean-label Incredo Sugar G2 The brand's sugar reduction solution is made of real sugar and protein. Liz Parker March 5, 2024 The newly developed solution obtains regulatory approval upon receiving FDA "No Questions" letter.Read More
DouxMatok announces $30M round of funding, rebrands to Incredo The new funding will scale-up commercialization for the brand. May 24, 2023 Food tech business will use funds to expand operations and accelerate its global commercial partnerships.Read More
Better Nutritionals, DouxMatok partner on reduced-sugar gummies Gummies will utilize DouxMatok's Incredo Sugar. October 12, 2022 Better Nutritionals and DouxMatok have developed vegan nutraceutical products using Incredo Sugar, which enables their customers to offer products that are free of artificial sweeteners, high intensity sweeteners or sugar alcohols. Read More
DouxMatok and Blommer Chocolate Co. announce strategic commercial partnership Partnership will introduce a sugar reduction solution in chocolate applications. January 19, 2022 Chocolate manufacturer works with ingredient innovator to utilize Incredo sugar in chocolate products.Read More
Lorraine Niba, Jim Schulok join DouxMatok, maker of Incredo Sugar Two will help introduce Incredo Sugar, a sugar-reduction solution based on real cane sugar, into North American Market. Crystal Lindell February 8, 2021 DouxMatok adds two new executives to its U.S.-based team as it works to introduce Incredo Sugar to the North American market.Read More