Cooper Street bakes up blend of tradition, innovation The company’s recent innovations include a cookie brand collab with Barbie. Jenni Spinner May 11, 2026 Building on family recipes that date back 100+ years, the Michigan-based baked good brand keeps innovating.Read More
Post Consumer Brands to lay off 71 from cereal facility Discharges at the Battle Creek, MI plant started on January 8. SF&WB Staff January 20, 2026 The company, which filed a WARN Act notice with the state on Oct. 31, said the layoffs were to occur during a two-week period starting Jan. 8.Read More
Cooper Street introduces Apple Cinnamon Granola Bake The flavor debuted on the brand's website and on Amazon on January 6. SF&WB Staff January 7, 2026 As with all of the brand's products, the new snack is made with no artificial preservatives, nuts, dairy, or soy.Read More
Big Boy introduces nostalgic menu items The brand is also bringing back menu classics at prices under $5. SF&WB Staff December 1, 2025 The chain's throwback menu features its Blockbuster Breakfast, Original Hotcakes and waffles, Hot Fudge Cake, pie slices, and more.Read More
Gelato Canna Co. debuts functional cannabis gummies The effects-based candies will be sold in Michigan, with an Arizona launch to follow. Candy Industry Staff July 14, 2025 The collection includes Day, Night, Focus, and Pain, each named for the function they target.Read More
Zingerman’s Bakehouse serves up 33 years of artisan baking The bakery produces loaves of bread, bagels, rolls, desserts, and more. Liz Parker Kuhn March 31, 2025 The Bakehouse continues to delight consumers with its legacy of flavorful creations.Read More
Gelato Canna Co. introduces cannabis Dubai chocolate bar, bites The treats are the company's "elevated" take on the viral Middle East candy. Candy Industry Staff March 20, 2025 Both products are available throughout participating Michigan dispensaries. Read More
Zingerman's introduces Mardi Gras bakery specials The brand's Bakehouse, Cornman Farms, and Roadhouse will all offer specialties. SF&WB Staff February 17, 2025 As Mardi Gras approaches, Zingerman’s Community of Businesses is offering specials for the season.Read More
Ethel’s Baking Co. serves up gluten-free goodness The brand’s allergy-friendly treats range from pecan bars to cookies. Liz Parker Kuhn January 31, 2025 Ethel’s Baking Co. originally started as a wholesaler in a rented church kitchen.Read More
Podcast: Zingerman's Candy Manufactory on foodservice trends The company currently makes candy bars for its stores and nationwide. Liz Parker Kuhn January 22, 2025 Jamie LeBouef, production manager, Zingerman's Candy Manufactory chats with us about foodservice candy trends, including smaller portion sizes.Read More