Hardee's debuts two breakfast sandwiches
Its meat brand partnerships aim to elevate the chain's menu.

Courtesy of Hardee's
Hardee's is launching two menu additions: the BBQ Pulled Pork Frisco and the Smoked Sausage, Egg, and Cheese Biscuit. These offerings were created in partnership with Clifty Farm, a Tennessee-based company that utilizes its own proprietary curing, aging, and smoking methods, and Hillshire Farm, an American brand of meat products known for its smoked sausage and slow roasted lunchmeat.
"Our new menu items reflect our dedication to culinary innovation and the high-quality flavors and ingredients our guests desire," says Sarah Breymaier, VP of brand marketing at Hardee's. "By partnering with esteemed suppliers like Clifty Farm and Hillshire Farm, with local and national ties respectively, we ensure our guests experience quality craftsmanship in every bite."
For lunchtime, Hardee's is adding to its signature Frisco lineup with the new BBQ Pulled Pork Frisco. The Frisco is available for guests to try until August 19, and includes a savory combination of chargrilled Angus beef, slow-smoked pulled pork from Clifty Farm, melted American cheese, crispy onions, tangy pickles, and Sweet Baby Ray's Sweet 'n Spicy Barbecue Sauce, served on toasted sourdough bread. Frisco fans can also indulge in the Frisco Breakfast Sandwich with Ham or the Frisco Breakfast Sandwich with Bacon. Both sandwiches feature a folded egg, American, and Swiss cheese on toasted sourdough.
"At Clifty Farm Country Meats, enjoying a good meal with loved ones is what we call living," says Cole Fletcher, president and CEO at Clifty Farm Country Meats. "That's why we ensure that every product that leaves our smokehouse is one we would proudly serve to our own family and friends. It all begins with the highest quality meat and ingredients, along with meticulous attention to detail. This process comes to life in the BBQ Pulled Pork Frisco at Hardee's, and we can't wait for customers to try it."
In addition, the limited-time-only Smoked Sausage, Egg, and Cheese Biscuit is making a return to the menu. The biscuit sandwich features a Hillshire Farm smoked sausage link, paired with a folded egg and American cheese, all nestled between a made-from-scratch biscuit. This breakfast item is available through August 19.
Related: Hardee's unveils menu creations
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