Weekly new products, ingredients and equipment update
Did you miss the new products, ingredients and equipment posted on Snackandbakery.com this week? If so, check them out now.
Sunbelt Bakery Gingerbread Chewy Granola Bars: Just in time for the holidays, Sunbelt Bakery, a McKee Foods brand, has added a gingerbread seasonal flavor to its line of chewy granola bars.
Pringles Salted Caramel: Pringles Salted Caramel is the Kellogg Co. brand's newest seasonal flavor.
The Popcorn Factory Holiday Popcorns: The Popcorn Factory has added three new flavors to its extensive popcorn line.
Sahale Snacks Layered Nut Bar: Sahale Snacks’ new Layered Nut Bar features the company's signature glazed nuts, fruits and spices, and comes in four flavors.
Crispy Fruit: All of Crispy Green’s Crispy Fruit flavors are now available in a stand-up, six-bag pouch, as well as in single-serve bags.
Plant-based protein alternative: Glanbia Nutritionals has added HarvestPro Wheat Protein 85, a new plant-based protein alternative, to its HarvestPro plant protein line.
Protein and fiber solution: Dealers Ingredients' PROFI line of concentrated, complete vegetable protein enables bakers and other food processors to add vegetable protein and fiber to any product application.
Picking applications software: Yaskawa Motoman has introduced MotoPick, an advanced, user-friendly software package for machine vision-based, high-speed picking.
Industrial metal pan lines: Hind-Bock Corp.'s industrial metal pan depositing lines can handle a wide range of bakery products.