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Home » Retail Confectioners International

Articles Tagged with ''Retail Confectioners International''

Dietsch Brothers Chocolate-covered marshmallow

Making starch-moulded marshmallows with Dietsch Brothers in 7 steps

Natalie Beall and Bryan Smith of Dietsch Brothers illustrate how Dietsch Brothers use an antique starch press to create a uniform-shaped product — a process that takes two days in its entirety.
Angie Burlison
April 1, 2022

Natalie Beall and Bryan Smith of Dietsch Brothers illustrate how the company uses an antique starch press to create a uniform-shaped product — a process that takes two days in its entirety.


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RCI logo

RCI opens registration for its Spring Regional Conference in Napa

Conference, set for April 25-27, to include mix of education, tours and networking.
Crystal Lindell
Crystal Lindell
February 23, 2022

RCI's Spring Regional Conference, set for April 25-27, will include mix of education, tours and networking.


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RCI logo

RCI to host sold-out Chocolate Boot Camp in February

Organization to host second Chocolate Boot Camp in August 2022.
January 17, 2022

Due to increased interest in the course, RCI's board of directors recently approved a second Chocolate Boot Camp course to be held in August 2022.


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Alison Mortensen of Char-Val Candies was selected as the first recipient of the Dennis R. Witzel Chocolate Boot Camp Scholarship.

RCI names Alison Mortensen of Char-Val Candies as first recipient of Dennis R. Witzel Scholarship

Scholarship created for RCI members to attend the trade association’s Chocolate Boot Camp.
Crystal Lindell
Crystal Lindell
November 1, 2021

The scholarship was created for RCI members wishing to attend the trade association’s Chocolate Boot Camp.


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RCI logo

RCI to host 2022 Annual Convention, Industry Expo in Pittsburgh

Event is slated for July 25-29 at the David L. Lawrence Convention Center.
September 29, 2021

Chosen for its close proximity to a large concentration of candy makers and suppliers, the city of Pittsburgh last hosted an RCI event in 2011.


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RCI logo

Registration now open for RCI’s 2021 Annual Convention & Industry Expo

Event is slated to take place July 19-23 in Columbus, Ohio
Crystal Lindell
Crystal Lindell
May 2, 2021
Organizers said attendees will be able to, “Safely explore what’s new in the confectionery industry and take away effective business and production strategies to help you build a more successful business.”
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RCI new logo_web

RCI moves 2021 annual convention and expo to July

Event was moved back to avoid conflict with 2021 Sweets & Snacks Expo.
January 5, 2021

Retail Confectioners International's (RCI) 2021 Annual Convention & Industry Expo has been rescheduled for July 19-23, 2021 due to scheduling conflicts.


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RCI new logo_web

RCI Board of Directors names new 1st VP, executive committee member

The rest of the board membership will remain the same for 2020-2021.
July 28, 2020

Retail Confectioners International has announced its Board of Directors will mostly remain the same for 2020-2021, with two exceptions.


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RCI new logo_web

RCI event manager Lisa Boon departs after a decade

Boon served RCI as an intern, in membership and event planning.
May 7, 2020

Lisa Boon, event planning manager for Retail Confectioners International, has resigned to stay home with her two young sons. Her last day with the organization is May 15.


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empty meeting
Coronavirus

All candy industry events have been canceled due to COVID-19. Now what?

Event planning experts offer insight into the potential dominio effects of all the conferences being canceled, and how organizations can best manage the impact.
Crystal Lindell
Crystal Lindell
April 23, 2020
The big questions on everyone’s mind are "When will things go back to normal? When will we be walking the show floors again? How much longer will this all last?"
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Breaking the Mold: Fresh Perspectives on Modern Bakery Packaging Solutions

On-Demand Join us for a practical look at how bakeries can modernize packaging lines and better align with emerging retail and environmental demands. Key takeaways:

January 1, 2030

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Natural Food Flavors and Colorants, 2nd Edition

Natural Food Flavors and Colorants, 2nd Edition

Although many foods are appealing, and even perceived as natural, in spite of containing synthetic additives, consumer increasingly prefer food products which are fully natural.

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