Articles Tagged with ''consumer behavior''

Fairtrade America has identified five key trends that will impact how brands source ingredients and work to support people and the planet this year.

Online-only shoppers are 3.5 times more likely to be loyal to brands than in-store shoppers, and they’re 14.7 times more likely to be loyal to the same grocery store.

Given the need for both comfort and health, the trends appearing across the candy industry may or may not have legs. RangeMe's Brandon Leong talks trends the online sourcing platform sees sticking around longer than an everlasting gobstopper.

The Specialty Food Association reports all food sales, both specialty and non-specialty, grew much faster between 2018 and 2020, a reflection of the COVID-19 pandemic's effect on buying, at-home meal preparation, and consumption.

Numerator has released a consumer sentiment study to understand how people plan to celebrate, shop and spend for Easter 2021.

Most people who celebrate Easter will share a gift of chocolate and candy to celebrate the season, according to the National Confectioners Association’s (NCA) report on seasonal confectionery sales.

Barry Callebaut has launched Treat Tomorrow, a platform designed to offer insights on shifting consumer attitudes and desires.

Toluna surveyed 1,000 people in the U.S. on their perceptions around tetrahydrocannabinol (THC) — the cannabis compound that provides a “high” — and cannabidiol (CBD).