Brands to support regenerative agriculture practices on up to two million acres of farmland.
September 15, 2022
Strategic partnership between two global companies, with footprints extending from the farm gate to foods and beverages, provides unique opportunity to expand regenerative agriculture at scale.
Cornu brings 17 years of experience to the new role.
August 22, 2022
Romain Cornu, global corporate pastry chef for the Tao group, has been involved with high-end restaurants and hotels in the Middle East, France, and throughout the U.S.