Ingredients

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The 110th Blue Diamond Growers Annual Meeting countered the challenges of 2020 with a sense of accomplishment for the present and optimism for the future.

Red Goose Spice Company has announced the availability of a new line of seasonings and rubs suited to use in developing savory snacks and breads, including bagels, as well as other products like center-of-the-plate proteins and side dishes.

Global provider of food safety and shelf life extension ingredients, Niacet, announced the introduction of their clean label range of ingredients for microbial control: ProNiaturèl.

On Thursday, December 3rd, Snack Food & Wholesale Bakery attended a virtual "wine and cheese" night hosted by Wisconsin Cheese.

Snack Food & Wholesale Bakery was recently able to talk to Richard Galloway, oils consultant, United Soybean Board, about puff pastry applications, high oleic soybean shortening, and soy-based baker's margarine

Tate & Lyle PLC (Tate & Lyle), a global provider of food and beverage ingredients and solutions, is pleased to announce the acquisition of Sweet Green Fields (SGF), a global stevia solutions business.

The specialty premium chocolate category is experiencing explosive growth. Now Phenolaeis, supplier of sustainable Palm Fruit Extract, is creating functional dark chocolate for avid chocolate lovers: it has added wellness benefits and an indulgent clean taste with less bitterness.  

BENEO, a manufacturer of functional ingredients, has announced the launch of its new precooked functional native rice starch, Remypure S52 P.