Spiroflow acquires Food Control Solutions April 7, 2015 The acquisition will enable Spiroflow to provide customers with complete end-to-end automated process solutions, according to the company.Read More
Modified potato starch April 7, 2015 Penford Corp.'s PenPlus 2140 pre-gelatinized, modified potato starch is recommended for use in tortillas and baked goods.Read More
PMMI appoints first female committee chairperson April 6, 2015 Patricia Andersen of Delkor Systems Inc., will chair PMMI’s Education & Workforce Development Committee.Read More
Weekly new products, ingredients and equipment update April 3, 2015 Did you miss the new products, ingredients and equipment posted on www.snackandbakery.com this week? If so, check them out now.Read More
Metallized BOPP film April 3, 2015 Toray Plastics (America) introduces Torayfan PWX5, a metallized BOPP film.Read More
DuPont Nutrition & Health opens Innovation Application Center in India April 3, 2015 The new center will support growth of more nutritious, convenient and affordable food for the region.Read More
ADM announces appointments in North American Oilseeds business April 2, 2015 John McGowan is now president, North American Oilseeds, while Ray Bradbury is president, North American Oils.Read More
TABASCO Brand Spray Dry Flavor April 2, 2015 McIlhenny Co.’s TABASCO Industrial Ingredients Division has introduced TABASCO brand Spray Dry Flavor, a concentrated flavor enhancer.Read More
AB Mauri expands its team of baking industry experts April 1, 2015 Ron Tremayne and Marie Thomas join the company as senior vice president of sales and vice president of bakery ingredients innovation, respectively.Read More
Continuous mixer April 1, 2015 Spray Dynamics’ new Slurry On Demand continuous mixer, available from Heat and Control Inc., ends the waste and delay normally required to produce pumpable slurries of oil-based seasonings, chocolate and other coatings.Read More
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