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Home » Topics » Ingredients » New Ingredients

New Ingredients
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Enjoy Life Foods Free-From Baking Mixes

Free-from baking mixes

March 15, 2016

Enjoy Life Foods now offers 5-pound Baking Mix packs specifically designed for the foodservice channel.


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Tortilla chips and salsa

Taste enhancer

March 10, 2016

Part of Lycored’s Real Food Ingredients range, SANTE is a taste enhancer that accentuates existing flavor characteristics, while remaining taste neutral.


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Cookies

Gluten-free oats

March 8, 2016

Glanbia Nutritionals recently launched its OatPure gluten-free oats in North America.


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Barry Callebaut Tintoretto confectionery filling

Traceable filling solutions

March 4, 2016

The Barry Callebaut Group's Crema dell' Artigiano and Tintoretto now feature RSPO segregated palm products.


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Pereg Coconut Flour

Gluten-free kosher flours

March 3, 2016

Pereg Natural Foods has introduced Kosher for Passover gluten-free flours in three varieties: Coconut, Almond and Quinoa.


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Muffins

Non-GMO baking powder

February 26, 2016

Clabber Girl has introduced a new line of Non-GMO Project Verified baking powders for industrial ingredient customers.


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Assorted breads

Cereal ferments

February 24, 2016

AB Mauri North America now offers a line of cereal ferments for producing artisanal breads.


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Cupcakes

Clean-label hydrocolloids

February 19, 2016

TIC Gums now offers clean-label texture and stabilization options for food manufacturers looking to meet specific labeling requirements.


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Pretzels and chips

Non-GMO snack seasonings

February 12, 2016

Carolina Ingredients has added two non-dairy flavors to its line of Non-GMO Project snack seasonings.


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San Francisco Salt Co. gourmet salt

Gourmet salt

February 4, 2016

San Francisco Salt Co. will unveil its new gourmet salt line at Natural Products Expo West in March.


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