Bakery Products

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Wildgrain partners with local artisanal bakers to bring fresh sourdough breads, pastries, and pastas directly to consumers' doors.

The Otis Spunkmeyer Pumpkin Spice Chocolate Chip Cookie is the third frozen cookie dough flavor innovation for the brand in 2024. 

The new product will be on shelves in September starting at $5.99.

Aldi recently released its lineup of food and beverage, lifestyle products, and seasonal products for the autumn season. 

The product bears a simple ingredient list, with no soy, dairy, or artificial sweeteners.

The new products include an all-purpose flour, vegan all-purpose flour, and vegan brownie mix.

Cinnaholic's newest seasonal menu item lineup showcases fall flavors, including crisp apple and pumpkin spice.

Quest Nutrition has launched its Quest Bake Shop line, featuring Chocolate Brownies, Blueberry Muffins, and Chocolate Chip Muffins.

The new bar includes 20 grams of protein, the flavor of key lime pie, and no added sugar.

The new think! Minis offer a conveniently sized snack option at 100 calories and 6 grams of protein per bar, in dessert-inspired flavors.