Snack and Bakery Top Stories

RSS

Kinder is supporting a "Power of Play: Family Connection" study with the University of East London.

Overall sales have been even or slightly down, but better-for-you products and small-but-growing companies are worth watching.

Consumers are looking for easy options with clean-label ingredients.

From opening to a fast-casual restaurant in D.C. to quintupling its CPG production capacity when its new Maryland facility becomes fully operational, the brand is on a journey of creativity, inspiration, and growth.

Rather than eliminating the bakery product from their diets, consumers are searching for BFY options.

The brand has three products incorporating ingredients and tastes not commonly represented in U.S. baking aisles.

The magazine's top picks delivered on flavor, nutrition, and ingredient quality, it says.

Wilton celebrates America's 250th with a curated collection of recipes from across the decades.

Snacks range from a Mother's Cookies x Nerds collab, to Betty Crocker Bisquick Cinnamon Toast Crunch baking mix, to Flowers Foods breakfast offerings.

After more than a decade of offering better-for-you bars, the brand has its sights set on innovating outside of the format.