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Home » Topics » News

News
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Frito-Lay Super Bowl ad brings together a trio of pro football legends

Frito-Lay Super Bowl ad brings together a trio of pro football legends

NFL veterans Rob Gronkowski, Marshawn Lynch, and Troy Polamalu appear in the spot.
Jenni Spinner, Chief Editor, Snack Food & Wholesale Bakery
Jenni Spinner
January 8, 2024

NFL veterans Rob Gronkowski, Marshawn Lynch, and Troy Polamalu appear in the spot.


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Domino Sugar predicts 2024 baking trends

Domino Sugar predicts 2024 baking trends

Trends range from brown sugar to globally-inspired treats.
Lis Parker
Liz Parker Kuhn
January 4, 2024

Domino Sugar is sharing an inside look into the hottest 2024 baking trends.


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Brabender now part of tech provider Anton Paar

Brabender now part of tech provider Anton Paar

The process measurement company acquired the firm in August 2023.
Jenni Spinner, Chief Editor, Snack Food & Wholesale Bakery
Jenni Spinner
January 4, 2024

The process measurement company acquired the firm in August 2023.


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IFIC: consumers looking for a lot in 2024 food buys

IFIC: consumers looking for a lot in 2024 food buys

The International Food Information Council predicts what shoppers will seek out this year.
Jenni Spinner, Chief Editor, Snack Food & Wholesale Bakery
Jenni Spinner
January 4, 2024

The International Food Information Council predicts what shoppers will seek out this year.


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GoMacro announces continued partnership benefiting Feeding San Diego and Solutions for Change

GoMacro announces continued partnership benefiting Feeding San Diego and Solutions for Change

The partnership is currently entering its eighth year.
Lis Parker
Liz Parker Kuhn
January 2, 2024

A portion of net proceeds from year-round sales of the Coconut + Almond Butter + Chocolate Chips MacroBar will benefit non-profit organizations building stronger, healthier communities.


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tna award.jpg

SNAC International donates $3,000 to Nadia and Alf Taylor Foundation

The organization supports projects centered on education, healthcare, and social enterprise.
Jenni Spinner, Chief Editor, Snack Food & Wholesale Bakery
Jenni Spinner
January 2, 2024

The organization supports projects centered on education, healthcare, and social enterprise.


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Fun Friday: Bread- and snack-related clothing, merchandise

Fun Friday: Bread- and snack-related clothing, merchandise

Cheetos fans can purchase Flamin' Hot boxer briefs.
Lis Parker
Liz Parker Kuhn
December 29, 2023

In this week's Fun Friday, we bring to you: snack- and bakery-themed merchandise.


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Cargill logo

Cargill elects new chair for board of directors

Cargill President and CEO Brian Sikes is the chair Cargill’s Board of Directors, effective Jan. 1, 2024.
Lis Parker
Liz Parker Kuhn
December 22, 2023

Brian Sikes succeeds Dave MacLennan, who will retire as executive chair of Cargill’s Board at the end of 2023.


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Fun Friday: Unusual candy cane flavors, ice cream sandwich kit, top global Pringles flavors

Fun Friday: Unusual candy cane flavors, ice cream sandwich kit, top global Pringles flavors, popular Christmas sides

What is the most popular Christmas side dish in each state?
Lis Parker
Liz Parker Kuhn
December 22, 2023

This week's Fun Friday includes products by Archie McPhee's and Chips Ahoy!, trend news from Pringles, and Super Bowl news from Kellanova.


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US Foods donates more than $12M to address hunger-relief efforts

US Foods donates more than $12M to address hunger-relief efforts

The donations were equivalent to approximately 5 million meals or 225 truckloads of product.
Lis Parker
Liz Parker Kuhn
December 21, 2023

Company strengthens long-standing commitment to address hunger relief across communities it serves year-round and this holiday season.


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Events

August 20, 2025

Breaking the Mold: Fresh Perspectives on Modern Bakery Packaging Solutions

On-Demand Join us for a practical look at how bakeries can modernize packaging lines and better align with emerging retail and environmental demands. Key takeaways:

June 23, 2026

Better Bread: Smarter Formulation

BFY bill while still delivering the taste, texture, and other attributes that consumers aren’t so willing to compromise on. In this focused presentation, an expert from a leading producer will discuss their experiences and perspectives on ways to craft recipes that hit all the marks.

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Products

Natural Food Flavors and Colorants, 2nd Edition

Natural Food Flavors and Colorants, 2nd Edition

Although many foods are appealing, and even perceived as natural, in spite of containing synthetic additives, consumer increasingly prefer food products which are fully natural.

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