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Home » Topics » News

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Beneo appoints Dr. Uwe Boltersdorf as COO

Beneo appoints Dr. Uwe Boltersdorf as COO

The new hire will retain his current role at CropEnergies AG, a sister company.
SF&WB Staff
February 23, 2026

In his position, he will be responsible for operations, including production, technology, supply chain management, quality, raw material, health, safety, and environmental protection, as well as sustainability.


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Gimme Seaweed appoints CPG leader as CEO

Gimme Seaweed appoints CPG leader as CEO

The new hire will focus on expanding innovation for the company.
SF&WB Staff
February 23, 2026

Chris Lansing has held senior leadership positions at Nature's Bakery, PepsiCo, Hershey's, and more.


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processed chips snacks candies

RFK Jr. highlights FDA's focus on GRAS ‘loophole'

The HHS secretary revealed a developing proposed rule to tighten oversight.
Bailee Henderson
Bailee Henderson
February 20, 2026

The "Generally Recognized as Safe" (GRAS) loophole allows ingredients into the food supply without FDA review.


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Day Out Snacks expands into 75 new stores

Day Out Snacks expands into 75 new stores

The vegan protein snacks are free from seed oils, GMOs, gluten, and dairy.
SF&WB Staff
February 20, 2026

The brand's plant-based protein balls will launch in Diebergs Markets and Costco Bay Area locations.


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Yaskawa expands warehouse solutions to North America

Yaskawa expands warehouse solutions to North America

The equipment extends the company's commitment to automation.
SF&WB Staff
February 20, 2026

The machines aim to bring together the company's robotics expertise with advanced motion planning and vision technologies.


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ASB announces Robert A. Fisher Award recipient

ASB announces Robert A. Fisher Award recipient

The awardee's career began in 1978 with Thomas' English Muffins.
SF&WB Staff
February 20, 2026

This year's honoree, John Phillips, has a baking industry career spanning more than four decades.


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Scott's Protein Balls unveils new branding, packaging, recipes

Scott's Protein Balls launches at East Coast Target stores

The lineup includes flavors such as Peanut Butter Cacao, Brownie Batter, and Confetti.
SF&WB Staff
February 20, 2026

The emerging BFY snack brand is expanding its distribution as demand grows for fresh, clean-ingredient protein products.


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Food Network celebrity chef chats Italian-American confectionery trends

Chef Christian Petroni chats Italian-American baking

The innovator has been in the restaurant business since he was 12 years old.
Lis Parker
Liz Parker Kuhn
February 20, 2026

The Food Network star and celebrity chef chats bakery and confectionery trends, as well as Nutella's "Stacks for Giving Back" program.


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Kraft Heinz new president for North America

Kraft Heinz names president for North America

Current leader Pedro Navio is stepping down to pursue other opportunities.
SF&WB Staff
February 20, 2026

Former Kellanova executive Nicolas Amaya is joining the company to oversee strategy, operations, and performance across its largest market.


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ProBake Binder receives Kosher Parve Certification

ProBake Binder receives Kosher Parve Certification

The plant-based egg replacement ingredient has only six ingredients.
SF&WB Staff
February 19, 2026

This enables bakery manufacturers with kosher-certified product lines to incorporate the ingredient without compromising their existing certifications.


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