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The Puratos Group has unveiled its new brand identity, featuring a new logo, house colors, and a tagline, "Food Innovation for Good."

Alter Eco Foods, known for sweet snacks that are clean for you and green for the planet, has announced Arnulfo Ventura will lead the company as chief executive officer.

8th Avenue Food & Provisions, Inc. has announced that it has completed the previously announced acquisition of the Ronzoni dry pasta brand and a dry pasta manufacturing facility located in Winchester, Virginia.

Freebirds World Burrito, known as Texas’ No.1 Burrito, is adding two new plant-based options to its endless possible combinations of bowls and burritos.

CitruSweet, ThauSweet bring lingering sweetness without the need to mask afternotes.

SF&WB connected with several industry suppliers to gain their current market perspectives for the coming year.

Packaging development expert to drive sustainable solutions within the business and with customers.

Contest open to U.S.-based chefs, professional cooks, restaurant operators, and culinary students with more than $10,000 in prizes.

Rudi’s Organic Bakery has announced the appointment of natural food and consumer goods industry leader, Doug Radi as CEO, effective on February 14, 2022.

Malvick to manage the multi-lab, multi-offering food testing platform.