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All award recipients were recognized onstage during a dedicated ceremony and invited to an Awardee Reception at the org's Convention on April 22.  

Before his hiring at the firm, Aamir Paul had held positions at Schneider Electric and Dell Technologies.

To ensure a seamless transition, the rollout will be phased over the next two years, beginning with salty snacks and expanding category by category.

The snack company is officially seeking nominations for its fifth class of young leaders under age 20 who are implementing service initiatives for food security and community resilience.

The new products aim to help bakeries save time, address labor challenges, and capture seasonal growth opportunities.

Patient interviews and a case-control study point to a certain brand as the vehicle of illness.

The company offers a full spectrum of color concentrates in the country, made from non-GMO fruits, vegetables, and plants using physical processing methods and water.

The bakery industry org elected its 2026-28 executive committee and board of directors during its Annual Member Meeting at Convention.

The natural frozen comfort food brand is adding seasoned CPG operator Rob Leibowitz to board of directors and finance executive Brent Chu to its team.

At its global flavor headquarters in Erlanger, KY, the snack and bakery supplier explores ingredient reformulation and key trends like natural colors and flavors, sodium and sugar reduction, and clean-label ingredients.