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This marks the brand's entry into the ready-to-eat set at the retailer, expanding beyond its established microwave portfolio.

The 2026 slate was elected by the org's voting members via ballot for a one‑year term, with the exception of the chair’s two‑year term. 

The company was recognized for advancing artificial intelligence across the global food system, from farm to fork.

PepsiCo Foods U.S. has unveiled a refreshed brand design inspired by tradition and aiming to spotlight craft, quality, and connection, it says.

Gestat is taking over Thomas Lesaffre’s role within Baking with Lesaffre after his nomination as Fermentis general manager.

An expert from the ingredients supplier outlines how quinoa, buckwheat, and other items are inspiring creative new bakery and snack products.

The association is aiming to further position itself to ensure an impactful and high-level experience for its membership, it says.

Rebecca Furbeck, Lizzy Flanagen, and Dan Ryan have changed roles within the company, serving multiple sectors of the food market.

The snack company says the facility produces 4% of the total annual volume of its Cape Cod products, and the site no longer makes economic sense for the business.

The company's new leader began his career at Procter & Gamble and held senior leadership roles at Ocean Spray Cranberries and Abbott Laboratories.