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The Coperion line of ZSK Mv PLUS high efficiency extruders have been upgraded to include options for easier clean design to meet the highest standards of hygiene, ideal for the processing of food products.

The packaging enables consumers to share or tote the treats with them.

A leader from the bakery chain talks growth, innovation, and maintaining quality standards.

The facility at the Danmark Protein site will be able to convert 2.8MW of electricity into 8MW of heat.

The event offers attendees a chance to spot emerging trends in BFY snack and bakery.

The snack company provides employment opportunities for individuals with disabilities.

The snack brand also is launching Barbie-fied bags to honor Women’s History Month.

Chomps appoints Jason Dols as its senior vice president of operations.

The semi-automatic unit is designed to offer flexibility and high speeds.

With the debut of the new OtisSpunkmeyer.com, the fully redesigned website provides the ultimate user-friendly experience with improved site navigation.