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Chaucer Foods, a supplier of freeze-dried fruit, vegetables and baked ingredients, will showcase new healthy food and beverage applications at SupplySide West this week that address changing consumer needs.

Global confections brand Loacker has announced its Non-GMO Project verification status. 

The Countdown is on: on October 25, 2021, iba.Connecting Experts opened its virtual doors again. 

The Puratos Group has announced its acquisition of Schobbers, a key supplier of seeds for the bakery industry. 

Harpak-ULMA has announced its new Artic Side Seal packaging system featuring new multi-side-seal capabilities for medical, bakery, meat, and dairy applications.

Butter Buds Inc. recently highlighted several solutions it has developed to help manufacturers overcome common formulation challenges that may be encountered when using pea protein in meat/meat alternative applications.

“The Journey to Sustainability” by Kemin details how the expert in keeping food fresher and safer for longer is dedicated to sustainable efforts.

On October 20, 2021, KIND Healthy Snacks (KIND) announced the appointment of Russell Stokes as the new chief executive officer of KIND North America. 

The sustainable technology innovator open its South Carolina facility for the production of its 100 percent compostable, 100 percent plant-based, and cost-competitive Polylactic Acid straws.

Smart Baking Company has announced that regional grocery giant Publix will be carrying Smartbuns in its freezer section.