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Home » Authors » Jenni Spinner

Articles by Jenni Spinner

Former Congressional leaders to keynote ABA PAC Dinner

Former Congressional leaders to keynote ABA PAC Dinner

Roy Blunt and Val Demings will discuss the importance of cooperation at the bakery event.
Jenni Spinner, Chief Editor, Snack Food & Wholesale Bakery
Jenni Spinner
January 29, 2024

Roy Blunt and Val Demings will discuss the importance of cooperation at the bakery event.


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Smartfood rolls out limited-time Chocolate Glazed Donut popcorn

Smartfood rolls out limited-time Chocolate Glazed Donut popcorn

The ready-to-eat snack consists of air-popped corn with a chocolate-flavored coating.
Jenni Spinner, Chief Editor, Snack Food & Wholesale Bakery
Jenni Spinner
January 29, 2024

The ready-to-eat snack consists of air-popped corn with a chocolate-flavored coating.


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Puratos debuts Intens Soft & Fine enzyme product

Puratos debuts Intens Soft & Fine enzyme product

The ingredient is aimed at delivering softer, better crumb, and extended shelf life.
Jenni Spinner, Chief Editor, Snack Food & Wholesale Bakery
Jenni Spinner
January 29, 2024

The ingredient is aimed at delivering softer, better crumb, and extended shelf life.


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La Brea Bakery introduces New York Rye Loaf

La Brea Bakery introduces New York Rye Loaf bread

The artisan bread is made with wheat and rye flours, and a sprinkling of caraway seeds.
Jenni Spinner, Chief Editor, Snack Food & Wholesale Bakery
Jenni Spinner
January 24, 2024

The artisan bread is made with wheat and rye flours, and a sprinkling of caraway seeds.


Read More
ABA, ASB join forces on baking workforce training resources

ABA, ASB join forces on baking workforce training resources

The two bakery groups hope to bolster educational opportunities for baking pros.
Jenni Spinner, Chief Editor, Snack Food & Wholesale Bakery
Jenni Spinner
January 24, 2024

The two bakery groups hope to bolster educational opportunities for baking pros.


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IFIC names Milton Stokes senior director of food and nutrition

IFIC names Milton Stokes senior director of food and nutrition

The International Food Information Council also named a new board of trustees.
Jenni Spinner, Chief Editor, Snack Food & Wholesale Bakery
Jenni Spinner
January 24, 2024

The International Food Information Council also named a new board of trustees.


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Beatrice Bakery debuts Chocolate Raspberry Rum Cake

Beatrice Bakery debuts Chocolate Raspberry Rum Cake

Shown at the 2024 Fancy Food Show, it includes raspberry liqueur and dark rum.
Jenni Spinner, Chief Editor, Snack Food & Wholesale Bakery
Jenni Spinner
January 24, 2024

Shown at the 2024 Fancy Food Show, it includes raspberry liqueur and dark rum.


Read More
IFT heralds 2024 Global Food System Challenge winners

IFT heralds 2024 Global Food System Challenge winners

The program honors ideas with the potential to transform the world’s food system.
Jenni Spinner, Chief Editor, Snack Food & Wholesale Bakery
Jenni Spinner
January 24, 2024

The program honors ideas with the potential to transform the world’s food system.


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IFF releases Grindsted Pectin FB 420 for baking applications

IFF releases Grindsted Pectin FB 420 for baking applications

Made from citrus peels, the ingredient reportedly delivers on taste, texture, and function.
Jenni Spinner, Chief Editor, Snack Food & Wholesale Bakery
Jenni Spinner
January 24, 2024

Made from citrus peels, the ingredient reportedly delivers on taste, texture, and function.


Read More
iOS-enabled indoor positioning system from EVS

Thinking logically: the latest in warehousing and logistics technology

Snack and bakery producers seek equipment that offers efficiency, affordability, and more
Jenni Spinner, Chief Editor, Snack Food & Wholesale Bakery
Jenni Spinner
January 24, 2024

Snack and bakery companies rely on a wide range of logistics and warehousing technology in their operations. 


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