Sugar Bowl Bakery brings back Mango Cakes to celebrate Lunar New Year
The individually wrapped cakes are coming back in time for the Chinese holiday.
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Articles by Jenni Spinner
Subway debuts Sidekicks menu of footlong baked treats
The items include Cinnabon churros, Auntie Anne’s pretzels, and Subway cookies.
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Ghirardelli adds Brownie Cookie Bar Mix to its home baking product line
The mix combines brownies with chocolate chip cookies, featuring the company’s chocolate.
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Bell Flavors and Fragrances offers a glimpse into hot snack and bakery trends
Food trends for 2024 focus on adventurous eating, sustainable snacking, and more.
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Marvel’s Hulk smashes onto new CandyRific character fan
The hearty hero joins other supers in the Avengers 12-count assorted trays.
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Orbit adds White Sweet Mint Gum to its soft-chew lineup
The Mars Wrigley brand product features a crunchy outer shell and soft mint center.
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Jelly Belly to unveil new BeanBoozled, Harry Potter confections at the Fancy Food Show
The candy brand’s items include new jelly bean flavors and seasonal offerings.
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Rainforest Alliance supports companies to make a leap towards EUDR compliance
AI-led remote sensing can help companies assess and mitigate deforestation risk.
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Hippeas introduces Flavor Blast line of chickpea puffs
The plant-based snacks come in Vegan White Cheddar Explosion and Blazin’ Hot flavors.
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Hostess releases new and returning baked snacks for Valentine’s Day
The quartet of treats comes in heart-bedecked packaging for seasonal snacking.
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