Ingredion Incorporated has released its 2021 sustainability report, titled “Making Life Better.” 

Ingredion Incorporated has announced a new equity investment in InnovoPro, a chickpea solutions company.

Ingredion Incorporated has announced the appointment of two executives to its leadership team reporting to Jim Zallie, Ingredion’s president and chief executive officer.

Ingredion's proprietary deflavoring technology to enable manufacturers to achieve taste, nutrition, and functionality must-have in food and beverages containing pulse-based plant proteins.

Ingredion Incorporated has announced the signing of a new strategic distribution agreement with Batory Foods.

Ingredion Incorporated and S&W Seed Company have announced the companies have entered into an exclusive U.S. stevia pilot production supply agreement.

Ingredion Incorporated, a global provider of ingredient solutions to diversified industries, celebrated the expansion of its manufacturing assets in Vanscoy, Saskatchewan, on August 5, 2021.

Ingredion has announced the release of its first diversity, equity, and inclusion report.

Ingredion Incorporated has announced the appointment of Catherine Suever to its board of directors, effective August 17, 2021.

Ingredion Incorporated has announced a new addition to its extensive range of plant-based solutions for the U.S. and Canada, VITESSENCE TEX Crumbles 102 textured protein.