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Home » low sugar

Articles Tagged with ''low sugar''

Joyride debuts Deep Sea Gummies, Sour Ice Pop Strips

Joyride debuts Deep Sea Gummies, Sour Ice Pop Strips

The two summer LTOs both include 5 g or more of fiber.
Candy Industry Staff
June 9, 2026

Both new candies are free from artificial sweeteners or colors, and are reportedly made with less sugar than leading brands.


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SmartSweets adds Sour Flowers to its seasonal lineup

SmartSweets adds Sour Flowers to its seasonal lineup

The brand is also launching its Sweet Fish at U.S. Costco locations.
SF&WB Staff
March 17, 2026

The new candy is available in Peach and Purpleberry flavors, and has only 3 g of sugar per 50 g bag.


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cocoa beans, cocoa powder, chocolate

Coco Polo Bliss to feature sugar-free chocolate line at Newtopia Now

The brand highlights upcycled cacao fruit and clean-label formulation.
Candy Industry Staff
August 18, 2025

Coco Polo Bliss will present its sugar-free chocolate line at Newtopia Now in Denver, Colorado this August. The brand’s products use upcycled cacao fruit and contain no added sugars or artificial sweeteners, aligning with growing demand for cleaner, health-conscious indulgence options.


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Pouches of cereal

Catalina Snacks aims to make low-sugar snacking a little sweeter

The company, known for keto- and diabetic-friendly treats, recently launched Protein Granola.
Jenni Spinner, Chief Editor, Snack Food & Wholesale Bakery
Jenni Spinner
August 13, 2025

The brand’s portfolio of reduced-sugar, high-protein items includes cereal, cookies, snack mixes, and other BFY items.


Read More
Video: Blobs on low-sugar gummy trends

Video: Blobs on low-sugar gummy trends

The confectioner balances trend-watching with extensive taste-testing.
Lis Parker
Liz Parker Kuhn
August 4, 2025

The company co-founder speaks on how there are two consumer groups in reduced-sugar candy—experienced seekers, and newcomers—and what low-sugar substitutes are gaining traction.


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No added sugar confections show sweet possibilities

No-added-sugar confections show sweet possibilities

Maltitol, isomalt, erythritol, and sorbitol can replicate sugar's key functions.
Devon McDonald
July 16, 2025

Candymakers face both a challenge and an opportunity: recreating classic candy experiences without the very ingredients that built it.


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Blobs expands its product line, releases sour version

Blobs expands its product line, releases sour version

The new candy is plant-based, vegan, and gluten-free, with 2 g of sugar per bag.
Lis Parker
Liz Parker Kuhn
May 8, 2025

The candy brand founder discusses its new product and plans for expansion.


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Grenade protein bars sets sights on conquering the States

Grenade protein bar brand sets sights on conquering the States

The brand, currently found in 80 different countries, is aiming at U.S. consumers.
Jenni Spinner, Chief Editor, Snack Food & Wholesale Bakery
Jenni Spinner
March 20, 2025

Flavors of the U.K.-based high-protein, low-sugar bar brand include Peanut Nutter, Cookie Dough, and Oreo.


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Truth Bar releases Dark Chocolate Brownie Crunch flavor

Truth Bar releases Dark Chocolate Brownie Crunch flavor

The brand's products are gluten-free, low in sugar, and high in fiber.
Lis Parker
Liz Parker Kuhn
March 1, 2024

The brand's nutrition bars, which are plant-based, combine both prebiotics and probiotics to promote gut health.


Read More
Quest introduces Strawberry Cake Frosted Cookies

Quest introduces Strawberry Cake Frosted Cookies

The high-protein baked treat features a soft-baked cookie with a sweet coating.
Jenni Spinner, Chief Editor, Snack Food & Wholesale Bakery
Jenni Spinner
February 12, 2024

The high-protein baked treat features a soft-baked cookie with a sweet coating.


Read More
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