The study provides an in-depth analysis of workforce skills gaps, business impact, and effective strategies companies are using to recruit, train, and retain skilled talent.
The visit highlights the ABA's ongoing commitment to educating legislators, fostering meaningful connections, and showcasing the commercial baking sector's vital role in local economies and communities.
Terry Bartsch of AMF Bakery Systems transitioned into the BEMA Representative seat, Tameka Carr of The Kroger Co. transitioned into the AIB International chair seat, and Clay Miller of Burford Corporation transitioned into the ATBI president seat.
The American Bakers Association (ABA) and the American Society of Baking (ASB) have partnered to host ABA’s Bakers Manufacturing Academy courses on ASB’s Learning Management System (LMS), the Education Hub.