This Thanksgiving, Pringles is bringing all your holiday favorites to the snacking table with the new and exclusive, limited-edition Pringles Thanksgiving Dinner.
With entertaining season around the corner and party invitations rolling in, Kettle Brand is introducing two new flavor varieties that are party-ready: Fiery Thai and Wood Smoked Sea Salt.
This holiday season, Vintage Italia’s baked pasta snacks, Pasta Bow Ties, have partnered with everyone’s favorite ugly sweater brand, Tipsy Elves, to co-design festive packaging for their bestselling Meatball Parm, Creamy Ranch, Honey Butter, and Smooth Cheddar flavors.
Forager Project has announced three new flavors of their popular organic Pressed Vegetable Chips: Chipotle BBQ Greens, Cheezy Greens, and Wasabi Greens.
Plant Snacks is proud to introduce Cassava Crunch, a new innovative better-for-you plant-based snack that is one of the first chip brands on the market to use the root vegetable cassava, also known as yuca, as the main ingredient.
Gaea, the leading Greek food company specializing in authentic Mediterranean products, has unveiled their new line of Veggie Snacks, the first shelf-stable on-the-go vegetable snacks on the market.