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Home » Topics » Ingredients

Ingredients
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Big ol bunch of tasty blueberries

Program seeks to increase fruitful use of blueberries

The Blueberry Boost Accelerator seeks to encourage startups incorporating the fruit.
Jenni Spinner, Chief Editor, Snack Food & Wholesale Bakery
Jenni Spinner
July 25, 2025

Backed by the U.S. Highbush Blueberry Council, the initiative aims to encourage growing companies making use of the versatile berry.


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OSF Flavors launches Angel Hair Chocolate

OSF Flavors launches Angel Hair Chocolate ingredient

The new product has baked goods, confectionery, and snacks usage.
Candy Industry Staff
July 24, 2025

The chocolate is an example of how social media virality is reshaping flavor innovation.


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Lesaffre adds VP of sales and business development

Lesaffre adds VP of sales and business development

Jill Stang comes to the company from IFF, where she was director of sales.
SF&WB Staff
July 23, 2025

The new hire also previously worked for TerraVia and Udi's Gluten Free.


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IFT FIRST announces grand prize winner of startup pitch competition

IFT FIRST announces winner of startup pitch competition

Plantible's Rubi Protein ingredient can replace eggs and dairy ingredients.
SF&WB Staff
July 22, 2025

The rapid-pitch competition, showcasing product innovations in the early stages, featured six startups from the popular Startup Pavilion competing for the grand prize in the finale.


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Display of buttery buns on black napkins

IFT FIRST samples show off ingredient innovations

Exhibitors offered prototypes crafted to demonstrate their products' capabilities.
Jenni Spinner, Chief Editor, Snack Food & Wholesale Bakery
Jenni Spinner
July 16, 2025

Exhibitors served up buttery buns, chocolatey cookies, puckery pickle drinks, and other treats to show off their capabilities during the event.


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Wixon launches guava, tamarind flavors at IFT FIRST

Wixon launches guava, tamarind flavors at IFT FIRST

The company is aiming to capture the taste of the tropics in its new ingredients.
SF&WB Staff
July 14, 2025

The globally inspired guava and tamarind flavor systems aim to offer product developers bold, exotic taste profiles with a familiar sweet and tart appeal.


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Hands holding a protein bar in the hills

DSM-Firmenich introduces ModulaSENSE maskers for bars

The line of ingredients is aimed at targeting bitterness and other undesirable notes.
SF&WB Staff
July 11, 2025

The maskers are intended to work with the company's Vertis CanolaPRO protein isolate.


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ADM debuts 2025 Protein Report

ADM debuts 2025 Protein Report

The brand has unveiled its latest research examining consumption and innovation.
SF&WB Staff
July 8, 2025

The ingredients company is revealing trends that are shaping alternative protein innovation.


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Tate & Lyle announces executive committee appointments

Tate & Lyle announces executive committee appointments

Both positions are effective as of August 25.
SF&WB Staff
July 7, 2025

Kim Faulkner is joining the company as chief supply chain officer, and Melissa Law has been appointed chief commercial and transformation officer.


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Lallemand Bio-Ingredients snaps up enzyme specialist Solyve

Lallemand Bio-Ingredients snaps up Solyve

The enzyme specialist is based in Normandy, France.
SF&WB Staff
July 7, 2025

The acquired company produces classical enzymes through solid-state fermentation at its modern facility in Normandy, France. 


Read More
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