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Home » Topics » Ingredients » Flavors and Colors

Flavors and Colors
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State of the Industry 2020: Snack and nut mixes combine nutrition with bold flavors

State of the Industry 2020: Snack and nut mixes combine nutrition with bold flavors

High in protein and spiced to perfection, snack mixes are permissible indulgences during stay-at-home orders.
Melissa Kvidahl Reilly
July 22, 2020
It's safe to say COVID-19 has made its mark on the food industry. People are cooking more at home than they used to.
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State of the Industry 2020: Puffed and extruded snacks grow through innovation

State of the Industry 2020: Puffed and extruded snacks grow through innovation

Consumers embrace snack flavor and format diversity.
Lis Parker
Liz Parker Kuhn
July 21, 2020
The puffed and extruded snacks category has grown-up, and the market is seeing some diverse company.
Read More
State of the Industry 2020: Crackers grow through innovation

State of the Industry 2020: Crackers grow through innovation

Consumers search for crackers that adhere to plant-based, vegan, gluten-free, and other dietary choices.
Joyce Friedberg
July 15, 2020
Crackers are a product category that has nearly universal appeal. Consumers are snacking more often, especially in light of the recent pandemic, and the expanding variety of crackers on the market today make them a natural fit for nearly any snacking occasion.
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Culinary inspiration for snack and bakery R&D

Culinary inspiration for snack and bakery R&D

We recently reached out to Chef Howard Cantor to learn more about how he identifies flavor opportunities for potential use in new product development.
doug peckenpaugh
Douglas J. Peckenpaugh
July 14, 2020

Flavor trends across the snack and bakery market can gain inspiration from any number of directions, including prevailing currents in foodservice, ethnic items gaining more-widespread appeal, interest in better-for-you foods, and more.


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GNT launches new options in EXBERRY Brilliant Orange range

GNT launches new options in EXBERRY Brilliant Orange range

May 18, 2020

GNT Group has launched two new EXBERRY Coloring Foods that deliver bright orange shades in powder and oil-dispersible formats.


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PROVA chestnut flavors and extracts

PROVA chestnut flavors and extracts

May 12, 2020

PROVA Inc. has announced the immediate availability of a complete portfolio of chestnut extracts and flavors that authentically reflect the sweet, nutty tastes of chestnut.


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Bell Flavors and Fragrances logo

Bell Flavors & Fragrances announces new line of cannabis-inspired & terpene flavors and fragrances

May 12, 2020

Bell Flavors & Fragrances is excited to announce its full line of cannabis-inspired and terpene flavors and fragrances.


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Chocolate offers range of sustainability options for consumers

Chocolate offers range of sustainability options for consumers

Chocolate choices to meet every consumer’s needs
Joyce Friedberg
April 10, 2020
Everyone loves chocolate. In an April 2018 report, Mintel reports that 90 percent of adults reported purchasing some form of chocolate in a three-month period of time.
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Latin American snack inspirations

Latin American snack inspirations

Michael Holleman
April 10, 2020
Food manufacturers naturally want to know which up-and-coming, on-trend flavors and ingredients will take the world by storm. No one has a crystal ball. But one thing we've always had is chefs and restaurants.
Read More
The story behind the specialty sea salt supplier to America SaltWorks

The story behind the specialty sea salt supplier to America

SaltWorks is obsessed with sea salt, and that passion has catalyzed tremendous growth for the company.
doug peckenpaugh
Douglas J. Peckenpaugh
March 24, 2020

Founded and based near Seattle, SaltWorks supplies premium-grade specialty salts to wholesale, retail, and consumer markets throughout the world.


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