The Cookie Department has announced that it will no longer make its line of fully-functional cookies using palm oil; instead, the company has already begun using algae butter in all of its cookie flavors with the exception of its Great Full oatmeal cookie.
When ZEGO began in 2013, co-founder Colleen Kavanagh set out to create the first allergy-friendly, diabetic safe superfood bar designed to meet all special diet needs and preferences.
With the holidays quickly approaching, Mrs. Thinsters is embracing the season by introducing a brand new format to their thin cookie line with Limited Edition Dark Chocolate Coconut and White Chocolate Peppermint.
Made with clean, natural ingredients like organic coconut, Emmy’s Organics Pumpkin Spice Coconut Cookies contain zero artificial ingredients or coloring and are certified USDA organic, non-GMO, gluten-free, soy-free, vegan and paleo-friendly.