Breads

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The Subway Series is now available nationwide, an all-new menu that builds on last summer's Eat Fresh Refresh.

New line of baked goods from Sea & Flour sequesters carbon while helping prevent leading chronic diseases using nutrition-packed sea plants.

Company announces pita, wraps, and flatbreads with authentic texture and flavor that fit into keto lifestyle.

State of the Industry analysis of the fresh bread category, including sandwich and loaf bread products, bagels, and English muffins.

For the first time at the event, Bindi North America will have expositions from both its brands, Bindi and Forno d’Asolo, showcasing to all attendees the expansion of its recent sweet and savory lines.

A UK study has shown that some 50% of consumer food waste can be prevented by extending product shelf life.

Hero Bread one net carb sandwich rolls are now available across New York City Metro, The Bay Area, San Diego, Portland, OR, Portland, ME, Medford, and Salt Lake City.

Canyon Bakehouse has introduced new Brioche-Style Sweet Rolls. 

Packed with bold Everything flavor, the new bread joins "Raisin' the Roof!" to deepen the brand's stake in the $457 million breakfast category.

Breadblok recently introduced its Best Sellers Bundle, a bundle of its most popular products.