News

RSS

As pandemic-induced online shopping has boosted demand for boxes, DS Smith has launched its Circular Design Principles, citing company research that shows better packaging design could save the industry $46 billion a year in logistics costs globally.

BEMA recently elected new members and renewed terms for current representatives on its executive committee and board of directors during its virtual 2020 Convention.

Undercover Snacks, the chocolate snacks that are secretly better-for-you, has announced today that its chocolate crispy quinoa treats are now available for purchase at 10 Kroger Co. banners nationwide and all Wegmans Food Markets.

SNAC International recently testified on the positive role snacking can play as part of a healthy dietary pattern at the final public meeting of the 2020-2025 Dietary Guidelines for Americans (DGA).

Linde has announced that its U.S. subsidiary, Praxair, Inc., will begin operating under the Linde name, effective September 1.

This summer, many travel plans were understandably cancelled or significantly limited due to COVID-19 travel restrictions.

Glanbia Nutritionals, a wholly owned subsidiary of Glanbia plc, is pleased to announce that it has agreed to acquire Foodarom, a Canadian-based custom flavor designer and manufacturer servicing the food, beverage and nutritional product industries with turn-key flavors and formulation support.

The American Bakers Association (ABA), will celebrate the bread community in partnership with the Tiptree World Bread Award Heroes. 

The Gluten Intolerance Group (GIG), an industry leader in the certification of gluten-free products and food services, is enhancing the branding of its Gluten-Free Food Service (GFFS).

The International Dairy Deli Bakery Association (IDDBA) has released their weekly COVID-19 Impact report.