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She succeeds Bryan Mittelman, who has served as CFO since 2019 and will transition to the role of special advisor to the chief executive officer.

The new hire brings nearly two decades of experience in the food industry, with a career spanning several companies that make up the org's membership.

The hire reportedly has decades of experience leading and growing mission-driven and private sector organizations.

The snack brand has announced that all of its varieties are now made with colors from natural sources and contain no artificial dyes. 

Beginning in April, the brand's PB&Js will transition from 4-count to 5-count packs, and its Oat Bites will grow from 5-count to 6-count packs.

Fresh operator insights inspire 19 on-trend product innovations aimed at helping foodservice companies.

The company's research found many consumers view stevia as a high-quality sweetening solution.

The snack company has identified dominant emerging trends for pizza toppings.

The show will reportedly be the largest in its history, featuring 1.3 million net square feet of exhibit space and more than 2,600 exhibitors.

The launch places the company in just under 2,000 Target stores nationwide, marking a significant retail debut for a new frozen pizza brand.