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The leadership transition comes at a pivotal time as FPSA expands its membership to include food producers alongside original equipment manufacturers and industry associates.

As part of the transaction, Ferrero will take over an office site in Irvine, CA, with approximately 50 employees joining the Ferrero Group in North America. 

Designed to maximize productivity, flexibility, and ease of use, the Swifty Bagger S-3600 is reportedly capable of opening, filling, and sealing up to 70 pre-made pouches per minute or 4,200 pouches per hour. 

Mary Donovan will serve as an economic consultant for ABA, delivering industry research and data analysis to support baking manufacturing businesses. 

Second Nature Brands LLC has announced the appointments of Christopher Kodosky as chief financial officer and Matthew White as chief customer officer, as well as the opening of a new Chicago-area office.

The new hire will oversee HR, Communications, and Workplaces.

SNAXPO25's keynote speakers include Circana's Sally Lyons Wyatt and former University of Miami men's basketball coach Jim Larrañaga.

Eros Carletti succeeds Dr. Peter Hackel, who left Syntegon on December 31, 2024, following two successful years as CFO.

Krause will be responsible for driving strategic new store growth for the bakery chain, leading development planning, franchise development and sales, design and construction, and real estate.

PSSI is revising its name and brand identity.