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Mexico has adopted the Codex international food safety authority’s specification for steviol glycosides.

The California Prune Board is proud to announce that California Prunes has received "Bone Health Approved" status from the Royal Osteoporosis Society (ROS) in the UK.

After two years of recognizing the USA’s bread heroes, Tiptree World Bread Awards are back to their bread and butter: celebrating the great loaves created by our nation’s bakers.

Pressure-sensitive adhesive provider acquires CSI – SoCal.

MicroSalt Inc. has announced that its SaltMe! potato chips will be distributed to more than 1,400 Kroger grocery stores beginning mid-March 2022.

Outstanding Foods turns to Crisp for a more efficient and effective way to look at its data.

The Turbo Compact Mixing (TCM) module from process equipment manufacturer Gericke USA, Somerset, NJ, meets ATEX requirements for operation in hazardous environments. 

Bell Flavors & Fragrances has announced the release of its 2022 Spark trend toolkit to identifying modern innovations within the flavor and fragrance industries. 

Mayela Soto promoted to top finance role.

Força Foods sells energy bites and trail mix made with watermelon seeds.