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The Long Company, Elmhurst, IL, has named Mike Maurine as president of the coop, effective October 1. 

Enjoy Life Foods, known for its ‘free from’ products, is expanding its leadership to support aggressive North American growth.

Peter Kanda is now responsible for leading the division's sales and customer service teams.

PMMI, Koelnmesse and IDFA join forces to offer a new North American food and beverage processing event at Chicago’s McCormick place in spring 2017

The Food Processing Suppliers Association (FPSA) will focus on growing PROCESS EXPO as a standalone, biennial event.

Willard Bishop released a new study on e-commerce, and Paul Weitzel, managing partner, provides insight in this exclusive Q&A. Turns out, snacks and baked goods are top online draws.

NextGenBaker’s Leadership Development program will be held during the American Bakers Association’s 2015 Fall Policy Conference in October.

Pasquale Conte has joined the company as executive vice president and chief financial officer.

Did you miss the new products, ingredients and equipment posted on www.snackandbakery.com this week? If so, check them out now.

“Breakfast Bakery Products” is the theme of the American Society of Baking’s 2016 competition. Preliminary proposals are due by Nov. 13.