New Snack and Bakery Products

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Just in time for Club Crackers' 90th anniversary, the brand is tapping into the sweet and savory trend to introduce a new flavor to its fan-favorite Club Crisps lineup: Club Crisps Sweet & Salty. 

Breadblok, a gluten-free bakery in Los Angeles, is excited to announce that its beignets are back. 

Renewal Mill's Soft-Baked Salted Peanut Butter Cookies made with Miyoko's Creamery Cultured Vegan Butter are now available.

Vermont Smoke & Cure has announced that its new Hickory Smoked Uncured Bacon Pork Mini Sticks are now available in retail and online stores.

Hazelnut Growers of Oregon (HGO) is expanding its Oregon Orchard snack & candy lineup with convenient 4-oz. packages and seven new chocolate flavors. 

Seapoint Farms has unveiled Mighty Lil’ Crunchy Corn, the newest family member to its Mighty Lil’ snack line.

Pipcorn's new Spicy Cheddar Cheese Balls and Spicy Cheddar Popcorn with TABASCO sauce flavor will be available for purchase in early April 2022.

Base Culture is thrilled to attend this year's Natural Products Expo West, where it will debut the latest addition to its portfolio, Keto Certified Baked Breakfast Squares.

Papa Murphy's Take 'n' Bake Pizza is upping the intensity by releasing its Buffalo Ranch Chicken pizza.

Woman-owned gluten-free baking company adds soft baked pretzels to fast-growing line of gluten-free/top 9 allergen-free New York-style bagels.