New Snack and Bakery Products

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No Evil Foods, a small batch meat alternative brand, and NOMAD DUMPLiNGS, the colorful frozen dumpling brand, have announced their dedication to reducing meat consumption by bringing a plant-based dumpling to consumers. The SHANGRI-LA HONEY dumpling has been reformulated with No Evil Food’s Comrade Cluck ‘No Chicken’ as a main ingredient. 

Perfect Bar's fan-favorite Pumpkin Pie Bar is back, launching on 8/31.

Wenzel's Farm, an award-winning, premium provider of high-quality, hand-crafted, small batch meat snacks is pleased to introduce the new Bacon Cheddar flavor to their famous snack stick lineup.

Green Giant announced the introduction of Green Giant Cauliflower Breadsticks to its popular Green Giant Veggie Swap-Ins line.

Dream Pretzels, maker of pretzel crisps, Pressels, is pleased to announce the launch of its latest innovative product, Protein Pressels. 

It's the most wonderful time of the year: mid-August, when retailers nationwide get decked out for the holidays.

Due to popular demand, Nestlé Toll House is bringing back limited-edition fall refrigerated cookie doughs to enjoy all season long!

Snacks have never been in higher demand, especially ones that can be sent right to your door, and PigOut Pigless Pork Rinds from Outstanding Foods are no exception.

Levain Bakery has made its name for 25 years as the purveyor of the crispy-outside, ooey-gooey middle, giant cookies that have long been on every NYC must-eat list.