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Home » Authors » SF&WB Staff

Articles by SF&WB Staff

Calbee America opens doors on R&D innovation center

Calbee America opens doors on R&D innovation center

Work at the California facility will center on accelerating development of BFY items.
SF&WB Staff
February 19, 2025

The Japan-based snack maker has its sights set on growth in the U.S., with the center geared to support the effort.


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Cinnaholic rereleases King Cake for Mardi Gras

Cinnaholic rereleases King Cake for Mardi Gras

The treat will be available through March 4.
SF&WB Staff
February 19, 2025

The brand is offering the cake for an average price of $29.99, and the cake can serve eight to 10 people


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Ajinomoto announces winners of NGT3 competition

Ajinomoto announces winners of NGT3 competition

Ten finalists were invited to the in-person event and 6 pitched to a judging panel.
SF&WB Staff
February 18, 2025

The Next Generation of Taste and Texture Technologies (NGT3) competition awards $30K in cash prizes to food industry start-ups.


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Zingerman's introduces Mardi Gras bakery specials

Zingerman's introduces Mardi Gras bakery specials

The brand's Bakehouse, Cornman Farms, and Roadhouse will all offer specialties.
SF&WB Staff
February 17, 2025

As Mardi Gras approaches, Zingerman’s Community of Businesses is offering specials for the season.


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Krispy Kreme, Hulu team up for movie-themed doughnuts

Krispy Kreme, Hulu team up for movie-themed doughnuts

The sweet treat LTOs are available beginning February 17.
SF&WB Staff
February 17, 2025

The Movie Snacks Doughnuts bring home cinema snack bar favorites, including popcorn and slushies.


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Sytengon Kliklok ACC.png

Syntegon to feature carton closer at PACK EXPO Southeast

The new snack and bakery equipment can output up to 200 cartons per minute.
SF&WB Staff
February 14, 2025

The new Kliklok ACC is designed to meet the customer requirements in reliable product packaging.


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Mondelēz International releases State of Snacking survey

Mondelēz International releases State of Snacking survey

The study tracks snacking attitudes and behaviors among world consumers.
SF&WB Staff
February 13, 2025

Consumers are increasingly focused on the connection snacking provides with others.


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Quinn strengthens leadership, invests in future growth

Quinn strengthens leadership, invests in future growth

The company is announcing one promotion and two personnel hires.
SF&WB Staff
February 13, 2025

Quinn is making significant investments in its leadership team and strategic capabilities to drive accelerated, sustainable growth, it says.


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Spee-Dee adds to regional sales team

Spee-Dee adds to regional sales team

Terri Fountain and Bobby Tracy have both worked at the company for 3+ years.
SF&WB Staff
February 13, 2025

Spee-Dee Packaging Machinery has announced the promotions of Terri Fountain and Bobby Tracy to the positions of regional sales managers. 


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Stryve Foods collaborates with Folds of Honor

Stryve Foods expands distribution of air-dried meat snacks

The company will enter new stores and strengthen its footprint in key markets.
SF&WB Staff
February 13, 2025

The company continues to execute on its strategy to make nutritious, protein-packed snacks more accessible across grocery, convenience, and specialty retail channels.


Read More
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Natural Food Flavors and Colorants, 2nd Edition

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Although many foods are appealing, and even perceived as natural, in spite of containing synthetic additives, consumer increasingly prefer food products which are fully natural.

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