Items Tagged with 'Whoa Dough'

Built around customer insights, treats include Dill Pickle Cotton Candy, Peanut Butter Cracker Bites, Brownie Batter Cookie Dough, and more.

The portion-sized packs bring gluten-free, safe-to-eat raw cookie dough into a portable format designed for on-the-go snacking.  

The new cookie dough is allergen-friendly, vegan, egg-free, nut-free, soy-free, dairy-free, non-GMO Project Verified, and OU kosher.

The program, in its second year, boosts growing companies focused on baked snacks.

The brand will be featuring updated packaging, #Whoaments social media campaign launch, and a new snack bar flavor for the K-12 market at Expo West.

The refrigerated Chocolate Chip Cookie Dough can be enjoyed raw or baked into cookies.

Plant-based, gluten-free cookie dough bar brand adds to its popular snack bar line.

American Airlines now offers first-class passengers a better-for-you, vegan snack option.

Whoa! Dough has introduced Edible Cookie Dough Bars, a new, on-the-go snack in six cookie dough flavors that combine sweet-treat flavor with feel-good nutrition.

Whoa Dough has launched three of their most loved cookie dough bars at the Whole Foods in Rocky River and Orange Village (Pinecrest).